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Going to church makes me hungry. I don't know what it is. I come home and I'm starving.  And then we start munching and snacking because I have a confession: I almost never make a big Sunday dinner. This past Sunday I had some chips & salsa.  Chris got out the cheese & baguette and then I remembered we had some flatbread, so we spread some camembert on the flatbread and topped it off with mixed greens. It was good.  Good cheese and a baguette rank pretty high on my favorite foods list (you are learning more than you probably want to about our favorite foods.) Anywho, we are big fans of double & triple creme brie, the triple creme is pretty major so we usually stick to the double. We always grab a small block of bleu cheese- which is one of my favorites. Definitely one of my top 3 cheeses. Once I was buying some bleu at Costco and as I was checking out, the checker asked me if I wanted to get a different one because the one I had was moldy. Moldy. Boursin is amazing- really good mixed with a bit of brie or bleu. The camembert (above) wasn't bad. Of course, I love the new york extra sharp but when we  are baguetting it, we stick to the softer cheeses. And now you know, we love cheese. I don't think I could ever move away from a Trader Joe's. Jason Randall Harris: we are waiting for your master cheese list. Please send STAT! 1 pair of pajama bottoms completed. 2 more just need waistbands & to be hemmed. I have a lot to say about pajamas for Henry but I'll save that for another day. I will say that he loves them so much he wore them over to Jack's house today to play (I hear they did just great on the trampoline!) Phew!